Serving Up Flex Tacos and Key Lime Pie Man-garitas

While other establishments typically close up shop for the holidays, The Dude Food Kitchen… Is OPEN FOR BUSINESS and throwing festive food in your mouth! GiGi and Whitney cooking up Cinco De Mayo food and drinks!However… With a holiday like Cinco De MayoWhitney and I cannot guarantee we will be 100% sober…

GiGi and Whitney drinking MargaritasWe can say for sure though, that the grub we’re dishing up is so easy a caveman can do it, and so delicious, even Gordon Ramsey would be banging down our door for seconds!

GiGi Whitney Eating Fish TacosOr maybe that’s just the booze talking…

GiGi looks at MargaritaNo way! While one too many alcoholic beverages definitely has a way of making you think that curvacious tree over there looks pretty sexy, it has NO AFFECT on your taste buds especially when you sink your teeth into the festive cuisine we’re about to share with you!

Shake your maracas on over to the video recipe!

Flex Tacos & Key Lime Pie Man-garitas!


For The Swimmers:

  • 3/4 Pounds Swai FilletsKey Lime Pie Margaritas and Fish Tacos
  • 1 Tablespoon Barlean’s Coconut Oil
  • 1 Teaspoon Oregano
  • 1 Teaspoon Cumin
  • 1 Teaspoon Garlic Powder
  • 1/2 Teaspoon Smoked Paprika
  • Salt to Taste
  • Or you could use “Taco Seasoning”

For Avocado-“Flex” Dressing:

For Key-Lime Pie Man-garitas:

Constructing the Flex-Tacos: 

  • Season swai (or other white fish) fillets with spice rub.
  • Pan “fry” in coconut oil about 3 minutes per side.
  • While fish cooks, mix together ingredients for avocado-flax dressing.
  • Warm tortilla on skillet (if using tortilla)
  • Plate by laying fish on tortilla or lettuce, topping it with avocado-flax dressing.

 Making the Macho Man-garitas:

  • Combine ice with 1.5 oz tequila, juice of one lime, 2 oz unsweetened pineapple juice and 1 tablespoon Barlean’s Omega Swirl Fish Oil, Key Lime Pie Flavor. 
  • Rim glass with stevia. 
  • Play a few ice cubs in the glass and pour your milky concoction in the glass. 

WARNING: Your taste buds will be partying like it’s 1999 after even just one bite!! Download the Uber App if you need to go somewhere because you’ll probably be in a state of elated food coma. 

So Tell Me…

  • So ladies, will you be (or did you) shaking your “maracas” this Cinco De Mayo?
  • Dudes, how would you feel about drinking these MAN-GARITAS?! 
  • Have any of you ever used Barlean’s products before? Thoughts?
  • Do you care for Mexican food?
  • What’s your favorite taco or fajita topping?
  • How will you be (or how did you) celebrating Cinco De Mayo?
  • What one condiment, dressing, etc could you eat right from the bottle – NO SHAME?
Swai Fish TacoLinked to Strange But Good
This post is sponsored by Barlean’s. All opinions are my own, I mean, you should all know by now, I wouldn’t lie to you!


  1. YUM! probably no shaking it this year except in my living room with baby william to watch and laugh at me ;) i love barlean’s flavored oils!
    Linz @ Itz Linz recently posted..flying babyMy Profile

  2. Im so so so SHAKIN MY MARACAS and everyotherdamn thing today and tonight -)
    Carla recently posted..4 reasons I’m jealous of my dog’s Cone of Shame.My Profile

  3. Sign me up for one of those Man-garitas please!
    Divya @ Eat. Teach. Blog. recently posted..Happy 27th Birthday Hema!My Profile

  4. OK, I need to get me some of that Key Lime fish oil. I can’t actually believe that it’s not like super gross and disgusting, but if you say so, then I’ll believe you. Oh, and those fish tacos surely looks good.
    Happy Cinco de Mayo GIGI!
    Mike @TheIronYou recently posted..(Hand Cut) Crispy Baked Sweet Potato Shoestring FriesMy Profile

    • YOU HAVE TO TRY this fish oil, you have to! You will NOT believe what hit your tongue, promise! Plus it opens up a whole new culinary door, you NEED IT!!!! Seriously!

  5. Well, THESE look quite tasty! A Swai Fish? Not sure I can get that where I live…what other WHITE fish do you recommend, cause I know Tilapia is a no go! I LOVE MEXICAN FOOD, but only when I make it, because my fave fixings are Go Veggie Cheese and Greek Yogurt as a Sour Cream substitute, and Mexican Restaurants don’t typically carry EITHER of these…
    Amber Vesey recently posted..Celiac Awareness MonthMy Profile

    • Swai can be found at Trader Joe’s! And we got a pound and a quarter for $4.50!! It was UNREAL! If you don’t have a TJ’s… Well, you could use cod, or sole or halibut! Any white fish minus TILAPIA will do ;)

      Do you bring veggie cheese and greek yogurt WITH YOU when you go out for Mexican??? I totally would! LOL!

  6. Wow, this looks pretty amazing! Definitely trying this over the weekend because I’m working tonight. Yeah, whose great idea was that?!
    Maria @ The Good Life recently posted..the weekend in photos: markets, morels & misty eyesMy Profile

  7. Haha ‘your tastebuds will be partying like it’s 1991′ <- can't wait to see what that feels like. Trying these tacos soon :)
    GiselleR @ Diary of an ExSloth recently posted..How to Replace White Flour when BakingMy Profile

  8. Mmmmm… OLE!

  9. So is 8 am too early for a margarita? It’s arguably approaching lunch time on the east coast…

    Sigh. Guess I’ll wait, but thanks for these festive ideas! And yeah, the fish oil sounds suspiciously barfy, but I trust you, and I suspect if I dump enough tequila in there it would taste just like key lime pie to me too.
    crabby mcslacker recently posted..Goal Support Post: Go Inside!My Profile

    • IT IS NEVER TOO EARLY for a margarita! Whitney and I made this video at 11 am lol!! I was drink by 11:05 am! LMFAO……. And I just smelled the alcohol! ;)

      But seriously, this fish oil………. SOOO GOOD!! And I am completely SOBER when I say this. You really need to try it! I promise you will be shocked!

  10. Wait why are you two the cutest? To be honest… I forgot about Cinco De Mayo this year until the middle of the day!! But it’s okay, I’m more of a vodka gal than tequila (hence the “Is Vodka Vegan?” tees, haha). But your margs look yummmayyy, and I like the way you think– cooking with a cocktail in your hand! I am a huge Mexican food fan, btw. Oh, and what condiment/dressing could I eat straight from the bottle… the oil-free avocado cilantro dressing from Whole Foods… I can literally drink it!!! Crazy? Yes. Delicious? Oh yeah.
    Jordan @ The Blonde Vegan recently posted..A Day at the Animal Sanctuary!My Profile

    • <3 I will take CUTE any day of the week!! lol.

      Tequila is totally vegan too – so if you ever do feel like getting crazy with the margaritas, jump on em! ;)

      AND HOLY BALLS to the WALLS – I need to find this avocado cilantro dressing!!!! Sounds a lot like the one Whitney and I made for our tacos…. But if I can find it already bottled, I am set for life ;)

  11. Wow, now I feel like making myself a big taco! ;)

    New Blog Post: [Outfit Idea] .A Colorful Scarf.
    Previews Blog Post: [Inspirational] .You Are Not Alone In Your Walk.
    Manhattan Image and Style recently posted..[Outfit Idea] .A Colorful Scarf.My Profile

  12. Unfortunately, no maraca shaking for this girl! At least not this year anyway. Maybe next. :) I knew I could count of you two beautiful ladies for a great Cinco de Mayo recipe!!
    Jenny @ The Wellness Journey recently posted..The Surprise Bachelorette PartyMy Profile

    • :) No maraca shaking at all this year?!?!?!?! I mean, you’re more than allowed to shake em any time of the year, not just on Cinco De Mayo! LOL!

  13. OMG. These look so good! I’ll have to try the tacos!
    I don’t really celebrate cinco de mayo now but I did when I was in high school. Our Spanish class had a cinco de mayo party every year and I sang in our school’s cinco de mayo assembly (in Spanish, two years in a row!).
    Helen recently posted..Weekly Meals and Workouts 17My Profile

    • AHHH I remember in HIGH SCHOOL & MIDDLE SCHOOL when every single little holiday was celebrated! Way too much fun! LOL. It made grade school bearable ;)

  14. I just put all the info on my iPhone as I’m watching the video…then scrolled down to see it all written out! I must be drunk already. Cheers!!!…oh and thanks for making my dinner tonight!
    Allie recently posted..The Countdown!My Profile

    • AHHHHHHHH HA HA HA AH AH AHA HA! I am however thrilled to hear that you diligently take NOTES while watching our videos! ;)

  15. GET IN MY BELLY!!!! Definitely making more of these today. Happy Cinco de Drinko Gig!!
    Whitney @ To Live & Diet in L.A. recently posted..Avocado “Flex” Fish Tacos & Key Lime Pie Man-garitasMy Profile

  16. I love Mexican food! That flex taco looks delicious and is making me hungry! lol. That man-garita doesn’t look so bad either!
    Polly @ Tasty Food Project recently posted..Light Lemon Cajun Shrimp and BroccoliMy Profile

  17. Cinco de Mayo is like my favorite non-major holiday ever. I’ve already been celebrating for like 3 weeks. I’m loving your man-garitas! They look amazing!
    Chris @ Shared Appetite recently posted..Animal Style In-N-Out Bacon Cheeseburger TacosMy Profile

  18. Can you come be our bartender, please and thankyou – OLE!
    Katrina Elle recently posted..Cinco De Anniversary – Marriage Lessons Learned in Year 2My Profile

  19. Hmmm. Those tacos look really good, but I’m gonna need 4 or 5 of ‘dem thangs to fill up my stomachs. One of two is not enough.
    Yum Yucky recently posted..Skechers GO Fit Sneakers (you’re gonna wanna see these!)My Profile

    • You did not see what happened OFF CAMERA….. AKA: I shoved ALL THE FISH IN MY MOUTH…. Ah ha ha, Whitney went to a lunch so it was ALL MINE! ;)

  20. I love your lettuce boat, I’d be right there with you with one of those!! Except I’d ditch the fish and put BEANS!! AND THEN TOOT MY WAY INTO YOUR BED to see if you really are good at rim jobs. I mean….I NEED THAT key lime oil. HAHA.
    Brittany recently posted..Tacoma City Half MarathonMy Profile

  21. haha. When you mention the sexy tree, I am convinced you’ve watched “Superstar,” a movie that totally cracks me up.
    AlexandraFunFit recently posted..Can a 55 Year Old Have More Energy Than a 20 Year Old?My Profile

  22. Hmm, a little substitution and those tacos will be right up my camino (my Spanish in honor of Cinco de Mayo :-) ).

    It has been about 15 years since my last margarita after a bad over indulgent experience, which sadly still haunts me today.
    Debbie @ Live from La Quinta recently posted..Stop the Negative Self Talk! 5 Tips to Turn It Around and Improve PerformanceMy Profile

  23. yes to barleans!!! they freaking rock! and i’ll get drunk on them.
    lindsay recently posted..Orange or Green? Which Veggie Packed Smoothie is Better for Gut Health?My Profile

  24. I think I may have had too many margaritas cause I’m pretty sure you just combined fish oil with tequila…Does it stop you from getting hangovers?! I wish I’d know this when my parents got me drunk on tequila in mexico when I was 12. They started me young…
    Davida @ The Healthy Maven recently posted..Balancing TechnologyMy Profile

    • You’re probably perm. wasted at this point, however, you did read correctly, fish oil + tequila makes for quite the strong and intoxicatingly amazing cocktail ;) Perhaps I should have you over and drown you in them – lol!

  25. I know the marg is supposed to be MAN-friendly but I want it for myself! Happy Cinco de Mayo.
    Brittany recently posted..Clean Eating Grilled Fish TacosMy Profile

  26. I’m coming over for tacos and margaritas tonight! Hope you don’t mind :)
    Tara | Treble in the Kitchen recently posted..Mother’s Day Gift GuideMy Profile

  27. Mexican food is my FAVORITE!!!!!!!!!!!!!!! I won’t be shaking these maracas at the bar, but I will be at Turbo class tonight! Also – GREAT color on you!
    Lauren @ Focused To Be Fit recently posted..Weekend. {wedding fun}My Profile

  28. I love Mexican food – not sure what I was thinking this morning when I started dinner – oops!!
    Oh, well, nothing that can’t be fixed with a margarita. I didn’t even know there was such a thing as flavored fish oil much less Key Lime fish oil.
    Kim recently posted..Sometimes Rocks CrackMy Profile

    • Every cuisine turns Mexican when you slurp down a Margarita after ;)

      And yes, there is a Key Lime Fish Oil… Among tons of other flavors too!!!!!

  29. Thanks for the Cinco de Mayo reminder, plus I can’t believe key lime fish oil exists…can’t even imagine!
    Michele @ paleorunningmomma recently posted..Let’s Talk About Carbs Baby…My Profile

    • You must imagine and TRY IT! It’s so good, it seriously tastes so good, I mixed some with coconut flour and holy moly, SO GOOD! :)

  30. What a day I needed a smile and lady’s you made that possible. Fish taco’s :) sounds yummy, never made a dressing like this so it will be a challenge. O’ boy Tequila, I do like the other ingredient’s wonder what else that lime oil is good in ? I’ll make mine virgin. OMG Brittany !!!! I’ll look for the new brand of oil, By the way I was good friends with three sisters from El Salvador, unbelievable cooking, CA cooking is all very similar.

    • The lime oil actually tastes REALLY GOOD with those cookies I made awhile back! I was shocked but also very HAPPY with it :)

      And I am glad we could make you smile today. I am sorry today wasn’t the best! :(

  31. I love Barleans! Will have to try the Key Lime fish oil. You two are so hilarious!
    Lindsay @ Fit & Awesome recently posted..All About The Reebok Spartan Race: Q&A w/ Tomas BecklinMy Profile

    • Thanks Lindsay!!! :) The Key Lime is so good, as are the other flavors – I seriously cannot walk by my fridge without wanting a TBS! lol

  32. Didn’t eat anything to celebrate Cinco de Mayo today. :( I’ll have to make this up later this week! The tacos and man-garitas sound delicious!
    Andrea@WellnessNotes recently posted..Tasty Banana Soft Serve and Finding a Way of Eating that’s Right for YOUMy Profile

    • You can pretend ANY day of the week is Cinco de Mayo ;) Really this holiday is just starting the summer festivities full of delicious summer foods!

  33. I love Mexican food! Cheese and margaritas – what is not to love?! Happy Cinco de Mayo to you!
    Stacie @ SimplySouthernStacie recently posted..Honestly…My Profile

  34. Totally forgot that it’s Cinco de Mayo. Totally love Mexican food and fish and shrimp tacos are the best. Yum! Um..I don’t think I like condiments that much.
    Carla recently posted..Must-Have Monday: Mothers Day 2014My Profile

  35. I pretty much never drink, but now I’m thinking a Martguerita might be a good idea soon…
    Shannon @Girl’sGotSole recently posted..Sqoosh Band WinnersMy Profile

  36. Key Lime Pie Man-garitas? Yes please!!
    Christine @ Love, Life, Surf recently posted..Ask a Yogini: What does Vinyasa Mean?My Profile

  37. I could eat my homemade ranch dressing straight from a bowl. I shouldn’t call it “mine.” It’s the recipe from Pioneer Woman. It kinda makes the store-bought stuff taste like pure crap. Which it is!
    Not much celebrating here, sadly. Maybe it’s not too late to change that.
    Tamara recently posted..Then I Became a Mother.My Profile

    • I don’t think I have EVER had RANCH DRESSING BEFOREE but I know how much people ADORE IT!! I gotta check out this recipe! ;)

  38. You ladies are fun! I was using Barleans flax long before they hit social media… :) I have not used their new stuff.

    I usually want to go for Mexican food just for the margaritas! Well, I like chips & salsa too but need to be careful there :)

    So, I am home as you can see… ;)
    Jody – Fit at 56 recently posted..Gratitude Monday & Simple Things in LifeMy Profile

    • Oh man, Jody, I too have been using Barlean’s for a long long long time! It’s been in my life for at least 20 years at this point, thanks to my mama :)

      Their new stuff is hands down phenomenal!! You must try for sure – reach out to them to do a review!!

      And it seems like I am going to have to bring fish tacos, margaritas and cookies to when we meet! LOL!

  39. I’ve never heard of Barleans- will have to check them out. I heart fish tacos (and margaritas!). I’ve got to put them on the menu soon!!!
    Melanie @ Nutritious Eats recently posted..Asian Roasted Broccoli & Red PeppersMy Profile

  40. Oh man, your Dude Food episodes NEVER disappoint! I must say I’ve never heard of putting FISH OIL in a margarita. You may want to bring those along with your healthy donuts to our event next Monday. K, thanks.
    Katy recently posted..MIMM: A New Way to NamasteMy Profile

  41. These look great! I never thought to use coconut oil to fry fish for tacos! We will definitely be trying these :)
    Susan recently posted..Simply Kid Chefs: Jerk Turkey BurgersMy Profile

    • Coconut oil is so good for cooking pretty much EVERYTHING! I highly, highly recommend it. It gave the fish a little bit of a sweeter flavor too! :)

  42. I know I missed it, but I knew you would have a good cinco de mayo post! Love it as always GiGi! How were those margaritas? :) Another question, what the heck is swai?? I have never heard of that fish!
    Tina Muir recently posted..Double Liebster AwardMy Profile

  43. Looks yummy, fish tacos are my favorite! And, YES I care for Mexican food, it is my favorite and I probably make some variation of it 5x week! Light and fresh like your tacos though!
    Jennifer F recently posted..AvocadOMG | How to Freeze GuacamoleMy Profile

    • Mexican can either be light and fresh or heavy and…… have you running to the toilet! LOL!!! I think I always associated it with the ladder but after making these fish tacos, I am going to have to re-evaluate my thoughts!
      GiGi recently posted..Not So Devilish Deviled EggsMy Profile

  44. Oh my goshhhh that flex dressing sounds really good and I did nothing for cinco de mayo….. I mean, I went to yoga and was in bed by 10 sooo…so yeah I did nothing lol. Fav condiment ummmm buffalo sauce?? Maybe?
    Erin @ The Almond Eater recently posted..Grilled Almond Butter SandwichMy Profile

  45. I love this post! I did not shake my maracas this Cinco de Mayo. haha But I did get beads! They handed them out at the restaurant we were eating at.

  46. love margaritas!! we look forward to one day sharing a few with you :)
    Purelytwins recently to feel girlie strongMy Profile

  47. I’m loving the healthy tacos with that Avocado Dressing. I put flaxseed oil in my smoothie every morning but never thought about adding it to dressing. I would make this using halibut and it would be gone before my first Margarita sip, lol.
    Love the drink, too, and will definitely check out the fish oil thingy – sounds great!
    Robyn @ simply fresh dinners recently posted..Tuesday’s TidbitsMy Profile

    • I got the idea of this dressing from my mom!! She always used to make the most delicious flax dressing, so I thought, why not follow in my mama’s footsteps :)

      And Halibut would be BOMBBBBBBBBB in these! I was going to purchase it but… MAN have you seen how expensive it can be these days! :o!
      GiGi recently posted..Those Are Some Bad WordsMy Profile

      • The last time I wanted to buy halibut it was $35/pound!!!! I bought haddock instead – that’s just insane! But since it is in season right now, I’m going to buy it at some point because I LOVE it almost as much as I love salmon. I just have to find the right fish monger where I can bat my eyelashes and wink with a promise and walk away with a deal, lol.
        Robyn @ simply fresh dinners recently posted..Tuesday’s TidbitsMy Profile

        • How do you like to cook your halibut, because honestly… Not comes close to Salmon… Other than maybe Chilean Sea Bass – but that fish is CRAZYYYYY expensive too (and not the best to eat all the time).

  48. You girls are so fun and your man-garitas are really cool! Yesterday I did not have tequila at home so I got my cocktail fix with cachaca :)
    Daniela @ FoodrecipesHQ recently posted..Strawberry and Lemon Agua Fresca with a shot of CachacaMy Profile

    • Well, you may just want to pick up some tequila and fish oil this weekend!! ;) This is just the start of margarita season!!

  49. Mexican food is probably my favorite, I love it. I was recently out of town and ate way too many burritos and there I realized I really really really love it and it keeps me safe. <3

  50. Using swai in these tacos is a great idea and that flex dressing sounds so yum!
    I will skip on the MAN-GARITAS and flex for a double serving of these tacos!
    I do love Mexican food – the best I’ve had were in San Diego!
    One condiment i could eat right from the bottle is chili sauce! Oh yeah!

  51. Yum! Never heard of Swai though. Love me some Mexican food…and drink!
    Marcia recently posted..Flying Pig 3-Way Part II: Half Marathon DayMy Profile

  52. Huge Barlean’s fan here! I love their products– so cleaver to make a cocktail with Swirl! Semi-Guilt free drinking!
    Lisa @ RunWiki recently posted..The X-rated Gym and my Irrational BrainMy Profile

  53. I have to take the Cinco(th) on this day in Mayo, because the the truth would incriminate me.

    It relates to my view on alcohol, but I love seeing you two having a good time, and I’ve never told a date not to drink :-)

  54. I loved celebrating Cinco De Mayo with lots of mexican food!! YUM! I’ve been seeing this Barlean’s around.. must check it out!
    Brittany @ Delights and Delectables recently posted..Cooking with Johnny Iuzzini and Macy’s Culinary CouncilMy Profile

  55. Need these in my life!!! :D
    Sunnie@ModernGirlNutrition recently posted..Smoothie SeasonMy Profile

  56. I LOVE Mexican food and would totally eat those tacos AND the man-garitas…heck I’d drink margs too.

    Let’s shake our (non existent) maracas together. Too far? Too far.
    Arman @ thebigmansworld recently posted..Eating your freezer- one meal at a timeMy Profile

  57. I swear I always learn something from you, like swai filets. I never ate fish growing up because my mom would make soup out of fish but with the head in it and it would float on top of the freakin’ soup with the eyes looking at me.. would trip me out and I never ate seafood as a kid because of that. I have to try that avocado mix because I could eat avocados all day everyday. Flax, I hear it all the damn time – what is it good for? Absolutely nothing! Sike, but seriously what is it good for? Happy Hump Day GiGi! -Iva
    AwesomelyOZ recently posted..GTFO: The ABC’s of PhobiasMy Profile

    • If you can believe this…. I HATED salmon when I was younger, ran away from home even because my mom wanted to serve it to me!!! But now……. I eat it EVERY SINGLE DAY! Ah ha ha ha ha.

      Flaxseed oil is a wonderful source of omega-3 fatty acids, which are necessary for healthy skin, hair, nails, immunity, energy, etc! It’s vegan too, which is great! You need to jump on the flax bandwagon!

  58. Ummmmm heck yes! All of this sounds like total perfection!! MUST stop type and go eat! YUM
    Krysten Siba Bishop (@darwinianfail) recently posted..#BESTFOOT – Goodlife Race RecapMy Profile

  59. That fish sounds good! And yes, I use Barleans cod liver oil capsules.

  60. Key lime pie in a cup sounds like heaven.
    Abby @ BackAtSquareZero recently posted..Alex and AniMy Profile

  61. Those tacos look amazing and I love that you put yours in lettuce! Yum. That dressing sounds incredible too. I’ve been on a huge avocado kick lately!
    Melanie @ Happy Being Healthy recently posted..Thule Chariot CX 1, an Amazing Multifunctional Child CarrierMy Profile

  62. Looks yummy!
    Rachella recently posted..Finding inner peaceMy Profile

  63. Ok Gigi what gives with the grain avoidance? Either way that fish taco looks absolutely delish! Now fish oil in a margarita? Umm, I am not yet convinced but you guys DID act as if it was super tasty. LOL! #wowlinkup
    Diatta @ Femme Fitale Fit Club recently posted..Top 10 Fitness Trends in 2014My Profile

  64. This was so much fun to watch! Looking forward to following you! I found you on What’s Up With the Wilhelms Link up Party.
    Marilyn Foster recently posted..Fibromyalgia Isn’t A Death SentenceMy Profile

  65. The perfect combo!! I think I need some Mexican food in my life this weekend :D
    Louise@FitRadiance recently posted..Skin Care Products I Swear ByMy Profile

  66. Yum! Those man-garitas look amazing! Thanks for sharing in our #wowlinkup :)
    Amanda H recently posted..Workout Wednesday Guest Post – Run Jenny RunMy Profile

  67. Oooh, I love a real margarita and those tacos look great!
    Coco recently posted..Five Fitness TruthsMy Profile

  68. Just found your blog through Ladies Only Blog Share! New fan, thanks for sharing!
    WriterMom Angela recently posted..Cover Reveal and Interview with author Marilyn BaxterMy Profile

  69. hello DELICIOUS. I JUST had fish tacos on Cinco de Mayo! And this margarita…YUM.

    xoxo Sarah Grace, Fresh Fit N Healthy.
    Sarah Grace recently posted..Sweet and Spicy Dijon Encrusted SalmonMy Profile

  70. Girl, I’m stealing your recipe for my Game of Thrones viewing party this week-end. I love Key Lime pie so I know I would love the Key Lime margarita. Visiting from the #wowlinkup.
    The Frugal Exerciser recently posted..Summer Cash Giveaway Blog OpportunityMy Profile

  71. GiGi, Those tacos look delish! You always have the bestest recipes! Any kind of mexican food is alright in my book!
    Susie (The Esthetic Goddess) recently posted..5 Tips to Banish Those Ding-Dang BlemishesMy Profile

  72. Since turning 18, I have been happily indulging in Margaritas (though I love man-garitas now too after ur post :D)
    And delicious tacos!

    Choc Chip Uru
    Choc Chip Uru recently posted..Making It Easier With ZipList!My Profile

    • Ah ha ha ha! How old are you now? Now you can say you’ve been HAPPILY INDULGING in MAN-GARITAS since… INSERT AGE! lol

  73. I love adding guacamole to my salads…and salmon? ;)
    Kierston recently posted..#RECIPEFRIDAY: Guacamole in 10…My Profile

  74. Nope. No maraca-shaking. But I do love Mexican food!! We went to our local Mexican restaurant…support your local businesses :D
    TriGirl recently posted..The Heroes Half: Could there BE any more wind??My Profile

  75. Margaritas just scream summertime to me. Love the key lime twist!
    Erin | The Law Student’s Wife recently posted..Mediterranean Roasted Vegetable and Chickpea SaladMy Profile

  76. Hi GiGi,
    Whether it’s New Year’s Eve or Cinco de Mayo, you really know how to throw a party! Of course, a strong and tasty alcoholic beverage never hurts! I’ve been using Barleans oils for quite a while. They have a good reputation. I can imagine drizzling your avocado cilantro dressing on lots of dishes! So good! There is nothing like a great taco–or margarita–so thank you for sharing this healthy and delicious recipe on the Healthy, Happy, Green & Natural Blog Hop! I appreciate it!
    Deborah Davis recently posted..Meatless Monday: Spicy, Raw Tomato, Red Pepper and Avocado SoupMy Profile

    • You’re ALWAYS invited to my parties Deborah!!! :) And that cilantro, avocado flax dressing would make even a car tire taste good!!! ;)

  77. The one condiment I would eat right from the bottle (but have shame about it) would be mustard. Seriously obsessed. I just plan my food around “what can I add mustard to?”.
    Cassie recently posted..Gluten Free Bagels with Chocolate Almond Cream Cheese [Product Review]My Profile

    • OHHH GIRLLLLLL – mustard is my JAMMM!!! We should have a mustard tasting party! I love those boutique condiment stores, I could spend HOURS IN THEM looking at all the mustards, among other things!!! When are you coming to LA so we can explore together? lol!

  78. How did I miss this?! Not only do both these recipes look beyond incredible but you two are so funny in the video haha. Nice rim job joke – never gets old. Bookmarking as we speak! Pin Pin Pin!
    Lauren @ ihadabiglunch recently posted..a weekend of firstsMy Profile

  79. Yum! I love tacos. I haven’t had lunch yet…. :(
    I could totally go for tacos and key life pie man-garitas :)

  80. Great post.. I would definitely try the tacos! :)


  1. […] Just wrap this puppy up in LETTUCE baby! Mother Nature's "taco shell"! Check it out: Serving Up Flex Tacos and Key Lime Pie Man-garitas – GiGi Eats Celebrities DELICIOSO! Have you ever heard of or used Swai before? Attachments Pending […]

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