When your friends flake on plans like dandruff.
When your Tinder date ghosts you even before you meet for the first time at that seedy bar.
When your boss’s bitchy minion sucks as being a human being.
When your husband plans poker night with the boys on your anniversary (THANK GOODNESS you can return that uncomfortably promiscuous strappy body suit, am I right?).
When your wife still goes for pedicures and manicures with the girls even though you gifted her with an 18 karat rose gold necklace so as to subtly hint that you want some sexy time (Where’s the Suave
And when the dog decides to actually go fetch… A bitch as opposed to the stick you threw like Babe Ruth.
MR. CHIN’S CHINESE BISTRO TO THE RESCUE!
Hold it right there!
You may think Mr. Chin’s Chinese Bistro will fill the void of your extreme disappointment and present you with a positive fortune at the end of the meal, it will really just fill your gut with unhealthy omega-6 fatty acid laden oils, a vat of MSG and tell you…
Well, what I (as well as my NON-FLAKY FRIEND Gina) am about to teach you how to make doesn’t contain chicken either. It also doesn’t contain any rice, MSG or crappy oil. Yet the recipe I am about to reveal to you will fix your BUMMED OUT state and your SUDDEN Chinese Food hankering…
This recipe: Beef “Fried Rice”.
Oh and to all those who ditched you… Well …他妈的他们… They can go JUMP IN THE YANGTZE RIVER!
But ladies… Great news! You can return that wildly awkward and rather expensive skimpy piece of string that was supposed to go… Up there?… And use some of the money refunded to you on the ingredients for this tasty fried rice replacement (including the much-needed SECRET INGREDIENT
Watch how you can beef up your new-found alone time without getting fried!
Chinese Take-Out, Made In
Beefed-Up, Cauli-“Fried Rice”
- 1 Bag Frozen Riced Cauliflower
- 1 Cup *Kettle & Fire Beef Bone Broth
- 6 Diced Asparagus Spears
- 5 Diced Green Onions
- 1 Whole Egg
- 1/4 Lbs Ground Grass-Fed/Finished Beef
- 1 Tsp Pickled Ginger
- 1 Tbs Tamari Sauce
- Powdered Garlic to taste
Get “Fried”…
- Spray a skillet with non-stick spray and turn the flame onto medium-high.
- Toss green onions and asparagus into pan and let cook for 2 – 3 minutes.
- Then add the frozen cauliflower, stir and let cook for another 2 – 3 minutes.
- Next, pour in the beef bone broth and crack in the eggs and stir the entire combo together.
- Now crumble in the ground beef, cook for 2 minutes, then add the garlic, tamari sauce and ginger!
- And in 3 minutes – BOOM! 完!!
So as you can see… This “fried rice” isn’t exactly fried… And doesn’t even contain much of any oil. The magical trick to making this recipe taste just as good as Mr. Chin’s Chinese Bistro’s beef fried rice… BEEF BONE BROTH! Kettle & Fire Beef Bone Broth
What in the WHAT WHAT?! (Always consult your doctor before ditching your epi-pen or chugging a gallon of milk – if you’re allergic to dairy). Go light your kettle on fire with Kettle & Fire
SO TELL ME…
- What’s your favorite take-out comfort food?
- What’s the last thing that really annoyed you?
- Don’t lie: how much do you flake?
- Have you ever used Kettle & Fire Beef Bone Broth? <– USE COUPON CODE: GIGIEATS15 to get 15% off!!!
- Did you know bone broth has so many health benefits?
- Which fast food/staple take out dish do you wish had a HEALTHIER “cousin”?