Frying Up Facts About BHB Salts
Welcome to Nutritional Sciences 403… I am your professor, GiGi Eats. Me, a professor? Ha! I know you’re most likely expecting an obnoxious pun or an inappropriate joke to kick off this blog post but……
“Rice Try” With This Salted Caramel Faux-Rice Pudding
MOUNT UP… If you want your mind completely BLOWN by my latest random AS FORK recipe creation that’s 100% sugar-free, dairy-free, gluten-free, soy-free, nut-free, and egg-free. So what in the world is in my SWEET…
Olive This Combination, It’s Eggstraordinary!
All I want to do right now is throw down a few dozen egg, olive and bean puns because they correspond with the recipe I am sharing with all of you below. Without scrolling down,…
Here’s The Scoop on Vegan and Sugar-Free Chocolate Truffle Coffee Ice Cream
A little “birdie” named Jay, recently told me that he has something… That will turn you into an “early bird gets the worm” kinda person. Yep! He trilled in my ear about how… He has…
Care To Join Me For A Drink?
I really don’t want to seem SHELLFISH… So I must share a new something something I recently discovered that… Got me TIPSY with excitement! Do you see what I see! Sign me up for a…
Rocking Teddies In The Kitchen
Let’s talk teddies… I am not talking about those sexy little numbers, I.e. tiny strips of fabric that retailers sell for like $69 (get it? har har), women wear in order to turn on their…
