GiGi, a former competitive snowboarder and horseback rider has since become a popular allergen-friendly cook and certified nutritionist with a master’s degree in Nutrition Communications. This blog/vlog is a place where people with diet concerns, can get advice (such as traveling with food intolerances) along with allergen-friendly recipes that everyone can enjoy. A self-proclaimed extreme eater (she can eat 6 pounds of salmon in one sitting) and foodie fanatic, GiGi is proof that you can educate and inform as well as entertain at the same time! Learn More About Gigi

Will This Model… Eat These Meals?

Model meals. We all assume those types of meals typically consist of carrot sticks and a Dulcolax pill. Mmmm... Sounds like a tasty treat to me. Ehhh. It actually sounds rather SHITTY. Now while everyone is entitled to "scalp" their own eating habits to "go see" what works … [Read More...]

Chew or Drink… That Is The Question

You know how there are some words (if not all words) in the English language that make you think... WHY IN THE F-BOMB ARE THEY CALLED THAT? For instance: Why on earth is a KITCHEN called a KITCHEN? Why isn't it called, "the food room" or "the place where HANGER goes to die"? And then, … [Read More...]

One Smart Cookie… In MINT Condition

WARNING: If a Girl Scout ever showed up at my door and tried to sell me boxes of cookies... I would open-palm face push her off my door step* give her a stern nutritional jargon-laden talking to. BYE, BYE IGNORANCE! I DON'T think any little lady in uniform is in danger though because Girl … [Read More...]